Sources of nutrition: selecting high-potassium food for a client who has hypokalemia ati?

Which of the following foods should the nurse consider to be the most dangerous to toddlers’ allergies?

Allergens that are commonly encountered. Peanuts, milk, shellfish, and tree nuts are the most frequent food allergies among children.

Which of the following foods should the nurse include in her list of foods that are high in folate?

Which of the following foods should the nurse include in her list of foods that are high in folate? Chicken liver, 3.5 Oz MY REPLY Because 3.5 Ounces of chicken liver contain 770 micrograms of folate, the nurse should recommend it.

Which of the following foods might a nurse prescribe to a hypertensive patient?

Increase your intake of fruits, veggies, and low-fat dairy products. Reduce the amount of saturated fat, cholesterol, and trans fats in your diet. Increase your intake of whole grains, fish, poultry, and nuts. Sodium, sweets, sugary drinks, and red meats should all be avoided.

In order to encourage recovery, which of these foods should the nurse add in the quizlet?

To improve wound healing, the nurse advises the client to eat which foods? Wound healing necessitates the consumption of protein and vitamin C. Protein is abundant in poultry and milk. Vitamin C is abundant in broccoli and strawberries.

Which of the following laboratory results suggests that the client has met one of the DASH diet’s goals?

190 Mg/dL total cholesterol A reduction in total cholesterol is a hallmark of the DASH diet. This test result falls within the predicted reference range of less than 200 mg/dL cholesterol, indicating that the client has met one of the DASH diet’s objectives.

Which of the following foods causes anaphylactic shock the most frequently?

Food allergies, such as those to peanuts and tree nuts, fish, shellfish, wheat, soy, sesame, and milk, are the most common anaphylaxis triggers in children.

Which of the following foods should the nurse suggest as the best folate source?

– Because 1 cup of cooked spinach contains 263 mcg of folate, the nurse should decide that cooked spinach is the best dietary source to offer. A nurse is instructing a client who is undergoing radiation treatment and is experiencing diarrhea.

Which of the following foods should the nurse emphasize as the best source of zinc throughout the lesson?

A nurse is giving instruction to a vegetarian client who needs to enhance his zinc consumption. Which of the following foods contains the most zinc? Pinto beans; a nurse examines the eating habits of a client with diverticular illness who has been prescribed a high-fiber diet.

Which indicator of client state is vital for the nurse to assess quizlet when a client is getting total parenteral nutrition?

The greatest sign of a client in need of whole parenteral nutrition is a measurement of serum albumin (TPN). Malnutrition is a serious issue for clients with levels of 2.5 G/dL or below.

What foods are high in potassium?

Potassium is abundant in many fresh fruits and vegetables:

• Bananas, oranges, cantaloupe, honeydew, apricots, and grapefruit are some of the fruits available (some dried fruits, such as prunes, raisins, and dates, are also high in potassium).
• Spinach that has been cooked.
• Broccoli that has been cooked.
• Potatoes.
• Sweet potatoes are a type of potato.
• Mushrooms.
• Peas.
• Cucumbers.

Which of the following meals would the nurse advise the client to eat for the most calcium, iron, and fiber?

Which of the following meals would the nurse recommend as having the most calcium, iron, and fiber for the client? 4. The rationale for this answer is as follows: 3 Oz tuna + 2 oz whole wheat bread = 3.1 Mg Fe; 1 oz cheese = 200 mg Ca2+; pear = 4.2 Grams fiber.

What does it mean to have a complete protein source?

Which foods include all of the essential amino acids? Meat, poultry, fish, eggs, and dairy products all provide complete proteins.

To help raise the potassium level quizlet, what foods should the nurse recommend the client to eat?

Bananas, cantaloupe, kiwifruit, oranges, and dried fruits like raisins are high in potassium. Apples, cherries, grapefruit, tinned peaches, pineapple, and cranberries are all potassium-deficient fruits.

Which meal should a client with iron deficiency anemia include in their diet?

Iron deficiency foods and meal plans A healthy balance of heme and non-heme iron-rich foods, such as meat and poultry, seafood, iron-rich vegetables, nuts and seeds, and beans, should be included in an iron deficiency anemia diet plan.

Which foods should a client with iron deficiency anemia eat, according to the nurse?

Clients with iron deficiency anemia should increase their intake of naturally high-iron foods. Red meat, liver, and other organ meats, blackstrap molasses, and oysters are the finest sources of dietary iron.

Which of the following foods should the nurse suggest as having the highest potassium content?

Potassium is included in plain yogurt in the amount of 380g per cup. As a result, the nurse should prescribe this dish as having the highest potassium content. A nurse is giving food advice to a client who is on furosemide for heart failure.

Which food item will the nurse suggest to a client who wants to enhance their calcium intake?

3. Dairy items, such as milk, yogurt, and cheese, as well as calcium-fortified beverages like almond and soy milk, are the finest sources of calcium. Dark-green leafy vegetables, dried peas and beans, fish with bones, and calcium-fortified drinks and cereals are all good sources of calcium.

What foods are considered kosher?

There are three basic types of kosher foods:

• Mammals or poultry, as well as goods generated from them, such as bones or broth, are considered meat (fleishig).
• Milk, cheese, butter, and yogurt are examples of dairy (milchig).
• Any food that isn’t meat or dairy, such as fish, eggs, and plant-based foods, is considered pareve.

What foods may you eat to avoid anaphylaxis?

Begin with a diet that excludes all items that have been linked to food allergies, such as cow’s milk, eggs, tree nuts, peanuts, fish, shellfish, and wheat .

What foods are the most common triggers for allergic reactions?

The following foods are the most common allergens:

• Milk.
• Eggs.
• Peanuts.
• Nuts from trees.
• Fish.
• Shellfish.
• Fruit and veggies are included.

What role does food play in anaphylaxis?

In severe situations, the reaction might include throat swelling or even anaphylaxis. Because proteins in certain fruits, vegetables, nuts, and spices are identical to allergy-causing proteins present in specific pollens, they elicit the reaction. This is a case of cross reactivity in action.

Which of the following food sources has the most protein per 100 grams of serving?

Nutrient Density of High Protein Foods (Most Protein per 100 Grams).

To assess for the Somogyi phenomenon, which of the following actions should the nurse take?

Which of the following actions should the nurse do to determine if the patient is suffering from the somogyi phenomenon? Throughout the night, keep an eye on your blood glucose levels. Somogyi is a type of fasting hyperglycemia that arises in the mornings as a result of overnight hypoglycemia.

Which lab value demonstrates that the TPN is effective in increasing the nutritional status of the client?

A serum albumin level of 4.0 Is within the normal and intended range (3.5 To 5.0 G/dL), indicating that TPN is working.

Should the nurse anticipate the requirement for a pureed diet for which of the following clients?

Should the nurse anticipate the requirement for a pureed diet for which of the following clients? Clients who have difficulty chewing and/or swallowing might consider a pureed diet. This alteration in the texture and consistency of food is not caused by surgery or confusion.

What foods should the nurse advise patients to eat in order to assist them lower their blood pressure?

Serving sizes for the DASH diet.

• 6–8 Servings of grains per day.
• 4 To 5 servings of vegetables every day.
• 4 To 5 servings of fruits per day.
• 2 To 3 servings of fat-free or low-fat dairy products each day.
• Six 1-ounce portions of lean meats, poultry, and fish per day are recommended.
• 4 To 5 servings of nuts, seeds, and legumes each week.

Which of the following information about fiber intake should the nurse give to the client?

Which of the following information about fiber intake should the nurse give to the client? Constipation can be alleviated by increasing daily fiber intake. Increasing your intake of whole grains can help you have more regular bowel motions. In your new diet, include items that contain whole grains.

Which of the following observations should alert the nurse to the fact that the client is dehydrated?

Which of the following observations should alert the nurse to the fact that the client is dehydrated? The nurse should recognize that a dehydrated client may develop orthostatic hypotension, which is caused by the loss of fluid from the body, resulting in low blood volume and low blood pressure .

In order to encourage recovery, which of these foods should the nurse add in the quizlet?

To improve wound healing, the nurse advises the client to eat which foods? Wound healing necessitates the consumption of protein and vitamin C. Protein is abundant in poultry and milk. Vitamin C is abundant in broccoli and strawberries.

Which laboratory value would indicate a client’s malnutrition level?

Albumin in the blood. In human serum, albumin is the most abundant protein. It’s been used as a biomarker of malnutrition in clinically stable individuals for decades (review and meta-analysis [24] ). Serum albumin concentrations drop by about 5% as people get older.

What causes potassium deficiency?

Chronic kidney disease, uncontrolled diabetes, dehydration, a serious bleeding injury, taking too much potassium in the diet, and some drugs are the most common causes of hyperkalemia.